by Paolo Rigotti | Jul 27, 2024 | Pork Recipes
Lechon Paksiw: A Flavorful Transformation of Leftover Lechon 4-6 Servings Lechon Paksiw is a delicious and resourceful Filipino dish that transforms leftover lechon (roasted pig) into a new culinary experience. This savory stew features tender chunks of lechon...
by Paolo Rigotti | Jul 26, 2024 | Beef Recipes, Vegetable Recipes
Beef and Broccoli: A Filipino-Chinese Fusion Favorite 4 Servings Beef and Broccoli is a beloved dish that effortlessly blends Filipino and Chinese culinary influences. It’s a stir-fry that features tender strips of beef and crisp-tender broccoli florets coated...
by Paolo Rigotti | Jul 26, 2024 | Chicken Recipes
Chicken Adobo: A Filipino Culinary Treasure 4 Servings Adobo holds a special place in the hearts (and stomachs) of Filipinos. It’s a dish that’s passed down through generations, with each family adding their own unique twist. The perfect blend of salty,...
by Paolo Rigotti | Jul 23, 2024 | Pork Recipes
Boholano Humba: A Taste of Home 4 Servings Lumpia, a beloved Filipino snack or appetizer, is a culinary masterpiece wrapped in a thin, delicate wrapper. Whether filled with a savory mix of ground meat and vegetables or a sweet combination of fruits and cheese, lumpia...
