by Paolo Rigotti | Jul 27, 2024 | Beef Recipes, Pork Recipes
Paklay: A Bold and Flavorful Filipino Offal Stew 6-8 Servings Paklay is a flavorful and adventurous Filipino stew that showcases the unique and delicious world of offal. This hearty dish features a variety of organ meats, such as tripe, liver, and heart, simmered in a...
by Paolo Rigotti | Jul 27, 2024 | Dessert Recipes
Mango Tapioca: A Refreshing Tropical Delight 4 Servings Mango Tapioca is a beloved Filipino dessert that perfectly captures the essence of tropical flavors. It’s a delightful combination of sweet, ripe mangoes, creamy coconut milk, and chewy tapioca pearls. This...
by Paolo Rigotti | Jul 27, 2024 | Beef Recipes
Papaitan: A Bold and Bitter Filipino Delicacy 4-6 Servings Papaitan, also known as Pinapaitan, is a traditional Filipino soup that hails from the Ilocos region. It’s known for its bold and bitter flavor, primarily derived from bile, a digestive juice from the...
by Paolo Rigotti | Jul 27, 2024 | Pork Recipes, Vegetable Recipes
Gising Gising: A Spicy and Creamy Filipino Vegetable Delight 4 Servings Gising Gising, meaning “wake up,” is a vibrant Filipino vegetable dish that’s sure to awaken your taste buds with its spicy kick and creamy texture. This flavorful stir-fry...
by Paolo Rigotti | Jul 27, 2024 | Beef Recipes
Filipino Picadillo: A Flavorful Fusion of Sweet and Savory 4-6 Servings Filipino Picadillo is a beloved dish that reflects the country’s unique blend of culinary influences. This savory ground beef hash features a harmonious mix of sweet and savory flavors, with...
